Boning knife

Debone with precision and professional control. The Victorinox Fibrox 15cm boning knife features a straight, rigid blade that allows you to separate meat from bone with clean, safe cuts. Its narrow design makes it easy to reach difficult areas, while the non-slip Fibrox handle ensures a firm grip, even with wet hands. Made in Switzerland from high-quality stainless steel, it's a reliable tool for butchers, chefs, and cooking enthusiasts who demand efficiency without compromising safety.

Dimensions

• Height: 1.5 cm
• Length: 28.5 cm
• Width: 3.5 cm
• Weight: 0.11 kg

Details

• Country of origin: Switzerland
• Forged: No
• Edge type: Straight edge
• Blade length: 15 cm
• Material: Fibrox (thermoplastic elastomer)

Other information

• Dishwasher safe: Yes

Warranty

This product is covered by Victorinox's lifetime guarantee